Inclusive Business & Sustainable Agriculture

Vietnam’s agriculture sector is a many-sided contributor to the national economy, not only in delivering food and nutrition but also in employing over 27 million persons. This represents more than 50% of all jobs in the country. Nonetheless, monoculture goes against the laws of nature, focusing on the most commercially profitable agricultural products, has led to biodiversity loss and habitat destruction.

GreenHub researches and promotes the development of sustainable agricultural production methods, creates stable livelihoods for indigenous people by providing evidence-based practices, business development training and support, and by connecting farmers to cooperatives and to national technical experts and resources.

16 November, 2020

Explore the space for sustainable consumption at the Autumn Market: Connecting Indigenous Products 2020.

FREE ENTRY Time: 9am – 9pm Saturday, 28/11/2020 & 9am – 2pm on Sunday, 29/11/2020Location: Pho Truc Commercial Area, Ecopark Urban Area Autumn Market: Connecting Indigenous […]
18 April, 2020

How to join food quality assurance with PGS system?

The Participatory Guarantee System (PGS) is not only locally focused, building on trust, social connections and knowledge exchange, but also encouraging or even require direct participation […]
15 April, 2020

You are an essential factor in the quality assurance process

These days, we have an idolization about an impossible combo which is a clean product with verified origin and reasonable price. It’s easy to buy products […]
18 November, 2019

EFD / A series of events UNDERSTANDING TO LOVE – FROM FARM TO TABLE

The series of events “UNDERSTANDING TO LOVE – FROM FARM TO TABLE” is within the framework of the Enterprising For Development project in the agricultural value […]
10 November, 2019

EFD / Workshop on Enterprising For Development project – EFD 2, Participatory Quarantee System (PGS) and Traceability in the agricultural value chain

Took place in 9th  November 2019 afternoon, Bac Kan New Rural Construction Coordination Office, the Workshop introduced the Enterprising For Development project – EFD 2 and […]
8 May, 2019

TRAINING QUALITY MANAGEMENT PRODUCT TRACEABILITY BASED ON PGS- GREENHUB COOPERATED WITH OXFAM

On 8th May 2019, the training course “Quality management and product traceability under PGS” was conducted by GreenHub in the EFD- Oxfam project’s framework. There were […]
9 November, 2018

EFD – Oxfam

Project Title: Quality monitoring and product traceability for vegetable and fruit value chains Location: Vietnam Period: 36 months (1st December 2018 – 31st November 2021) The project is […]